An in-between form for sides, starters, and smaller composed meals, the Side Coupe handles a little bit of everything. Think grain salads, yogurt and fruit, leftovers at lunch, or something snacky passed around the table with wine.
Why we love it:
Great for meals that don’t need a full dinner plate.
Wide enough for layering, shallow enough to keep things easy.
Equally useful for hosting, leftovers, and everyday lunches.
Available in three sizes—Little Coupe, Side Coupe, The Coupe—that stack neatly for efficient storage.
Dimensions: 8.4” dia x 1.5” H
Weight: 1.2 lbs
Material: Lead Free Stoneware
Our pottery is made by humans and reduction-fired in Asheville, North Carolina. Any differences in glaze applications and surfaces are there to embrace.
Dishwasher and microwave safe
Avoid open flames or preheated ovens. Our pots are oven safe up to 350° but must start in a cool oven and be brought up to heat gradually (think crème brûlée).
Over time, your pots might accumulate mild cutlery marks. These can be buffed off with warm water and scouring powder such as Bar Keeper's Friend. More information.
I choose East Fork because... Quality craftsmanship, Great Customer Service, Stylish Assortment, Commitment to Community
What do you love about this piece? Color, Quality, Size, Hand-feel, Functionality
Did you receive or give as gift? Purchased for myself
Rated 5 out of 5 stars
2 weeks ago
Just right in Lagoon
The side coupe is the perfect size for a single serving of pasta or chili and more. I only ordered two to try them out, but would recommend ordering the set of four. I purchased it in Lagoon.
Karin P.
Verified Buyer
I recommend this product
I choose East Fork because... Great Customer Service, Quality craftsmanship, Stylish Assortment
Which color did you purchase? Fiddlehead
What do you love about this piece? Functionality, Quality, Size
Did you receive or give as gift? Purchased for myself
Rated 5 out of 5 stars
1 hour ago
EXTRA
Having many bowls in my cabinet, this one is very suitable for salad leaves loosely assembled with some dressing and maybe little tomatoes and/or cheese